Rouh Beirut” celebrates its opening in Zalka
“Rouh Beirut” restaurant celebrated the opening of its doors in Zalka in the presence of the Mayor of Zalka, Mr. Michel Assaf Al-Murr, the President of the Zalka Merchants Syndicate, Mr. Philip Al-Samrani, the lawyer, Mr. Elias Al-Murr, the notables of Zalka, artists, media and social figures, and friends.
Mr. Charbel Samaha welcomed the invitees and said that despite the difficulties, crises, and challenges, there remains great hope that drives him to invest in Lebanon and work hard to create job opportunities for the Lebanese youth so that they do not emigrate and leave the country. “Rouh Beirut” team includes about a hundred young employees who work hard and dedicate
themselves to providing the best, at a time when job opportunities in Lebanon have become scarce and almost non-existent and despair prevails among the majority.
The “Rouh Beirut” project is unique and includes three restaurants in one space: Lebanese cuisine, including mezzes and Lebanese dishes (Rouh Beirut), Italian cuisine (Mama in Cuccina), and Japanese cuisine (Saigon Asian Food). The project took about five months to be executed by engineers Nicolas and Carla Bekhazi (Nicolas Bekhazi Interiors), who chose the colors, lighting, and furnishings with great care, in addition to the enjoyable indoor and outdoor seating surrounded by nature.
The invitees spent a special and dreamy evening that was a prelude to welcoming the New Year’s
holidays, and then they celebrated by cutting the cake. The owners of “Rouh Beirut” threw a surprise party for Rita Mansour, their media consultant, on her birthday and celebrated with her.
“Rouh Beirut” is the best place to gather family and friends and enjoy delicious dishes and entertainment, whether by playing the game of backgammon or shisha.
Congratulations to the owners of “Rouh Beirut,” Mr. Charbel and Mrs. Joelle Samaha, who have added a new achievement to their previous achievements with the aim of presenting Lebanon in the best image by bringing together loved ones and creating an atmosphere of familiarity amidst generous Lebanese hospitality, because their goal
is the success of their projects, continuity, and customer satisfaction.
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